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Crustless chicken pot pie made in a skillet The combination of tender chicken, savory vegetables, and creamy sauce, all encased in a flaky crust, is simply irresistible. Instead of pastry, serve this over buttered toast for an easy dinner made in just 30 minutes!

Chicken pot pie filling chicken pot pie is a classic dish that offers comfort and flavor Chicken pot pie recipe top crust only chicken pot pie is a classic comfort food that never fails to satisfy We love this chicken pot pie recipe, but sometimes we just want the filling for hand pies, or to serve over biscuits like these buttermilk biscuits

This recipe gives you a thicker filling, perfect for adding to hand pies, or eating as is.

It combines simple veggies, spices, and rotisserie chicken in a creamy sauce. A delicious, homemade chicken pot pie made from scratch with carrots, peas, and celery This comfort food classic will be a hit with your family. Chicken pot pie is a trusted comfort food family dinner recipe

Chicken pot pie is a timeless comfort food beloved for its flaky crust, hearty filling, and, most importantly, its creamy, flavorful sauce This rich, velvety mixture not only binds the ingredients together but also delivers the dish's signature taste. Homemade chicken pot pie is comfort food at its best This chicken pot pie filling tastes just like the creamy inside of a chicken pot pie, but without the crust

Ready to make a chicken pot pie

Grab a quart or two from your pantry shelf

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